留言板

尊敬的读者、作者、审稿人, 关于本刊的投稿、审稿、编辑和出版的任何问题, 您可以本页添加留言。我们将尽快给您答复。谢谢您的支持!

姓名
邮箱
手机号码
标题
留言内容
验证码

成年严重烧伤患者肠内营养护理专家共识(2024版)

中华医学会烧伤外科学分会 中国医疗保健国际交流促进会烧伤医学分会

中华医学会烧伤外科学分会, 中国医疗保健国际交流促进会烧伤医学分会. 成年严重烧伤患者肠内营养护理专家共识(2024版)[J]. 中华烧伤与创面修复杂志, 2024, 40(9): 801-811. DOI: 10.3760/cma.j.cn501225-20240229-00078.
引用本文: 中华医学会烧伤外科学分会, 中国医疗保健国际交流促进会烧伤医学分会. 成年严重烧伤患者肠内营养护理专家共识(2024版)[J]. 中华烧伤与创面修复杂志, 2024, 40(9): 801-811. DOI: 10.3760/cma.j.cn501225-20240229-00078.
Chinese Burn Association,Burn Medicine Branch of China International Exchange and Promotion Association for Medical and Healthcare.Expert consensus on enteral nutrition care for adult patients with severe burns (2024 edition)[J].Chin J Burns Wounds,2024,40(9):801-811.DOI: 10.3760/cma.j.cn501225-20240229-00078.
Citation: Chinese Burn Association,Burn Medicine Branch of China International Exchange and Promotion Association for Medical and Healthcare.Expert consensus on enteral nutrition care for adult patients with severe burns (2024 edition)[J].Chin J Burns Wounds,2024,40(9):801-811.DOI: 10.3760/cma.j.cn501225-20240229-00078.

成年严重烧伤患者肠内营养护理专家共识(2024版)

doi: 10.3760/cma.j.cn501225-20240229-00078
基金项目: 

国家重点研发计划 2021YFA1101100

详细信息

    通信作者:黎宁,陆军军医大学(第三军医大学)第一附属医院全军烧伤研究所,创伤与化学中毒全国重点实验室,重庆 400038,Email:276806@tmmu.edu.cn张寅,上海交通大学医学院附属瑞金医院护理部,上海 200025,Email:inazhang2001@163.com

Expert consensus on enteral nutrition care for adult patients with severe burns (2024 edition)

Funds: 

National Key Research and Development Program of China 2021YFA1101100

  • 摘要: 肠内营养是严重烧伤患者营养治疗的主要方式之一。为推动临床护士规范、安全、有效地实施肠内营养护理,该共识编写组以循证医学证据为基础,德尔菲法为指导,围绕成年严重烧伤患者肠内营养的适应证与启动时机、医院感染控制、营养风险筛查、吞咽功能评估、胃肠道功能评估、能量评估、喂养途径、输注管理、血糖管理、营养状况监测、营养过渡等11个主题进行文献检索、质量评价、证据综合、专家函询,制订了《成年严重烧伤患者肠内营养护理专家共识(2024版)》,为护士临床实践提供参考。

     

  • 参考文献(69)

    [1] 韩春茂,张莉萍,吴攀.从理论到实践浅论严重烧伤患者的精准营养支持[J].中华烧伤与创面修复杂志,2022,38(8):701-706.DOI: 10.3760/cma.j.cn501225-20220517-00189.
    [2] 彭曦.重症烧伤患者的代谢分期及营养治疗策略[J].中华烧伤杂志,2021,37(9):805-810.DOI: 10.3760/cma.j.cn501120-20210802-00264.
    [3] RousseauAF,PantetO,HeylandDK.Nutrition after severe burn injury[J].Curr Opin Clin Nutr Metab Care,2023,26(2):99-104.DOI: 10.1097/MCO.0000000000000904.
    [4] 彭曦.烧伤临床营养新视角[J].中华烧伤杂志,2019,35(5):321-325.DOI: 10.3760/cma.j.issn.1009-2587.2019.05.001.
    [5] GuoF,ZhouH,WuJ,et al.A prospective observation on nutrition support in adult patients with severe burns[J].Br J Nutr,2019,121(9):974-981.DOI: 10.1017/S0007114519000217.
    [6] KurmisR,NichollsC,SingerY,et al.An investigation of early enteral nutrition provision in major burn patients in Australia and New Zealand[J].Nutr Diet,2022,79(5):582-589.DOI: 10.1111/1747-0080.12746.
    [7] 李茂君,陈华玲,鞠阳阳,等.烧伤重症监护病房护士实施肠内营养的知信行现状横断面调查及影响因素分析[J].中华烧伤与创面修复杂志,2023,39(9):874-881.DOI: 10.3760/cma.j.cn501225-20220522-00198.
    [8] RousseauAF,LosserMR,IchaiC,et al.ESPEN endorsed recommendations: nutritional therapy in major burns[J].Clin Nutr,2013,32(4):497-502.DOI: 10.1016/j.clnu.2013.02.012.
    [9] TaylorBE,McClaveSA,MartindaleRG,et al.Guidelines for the provision and assessment of nutrition support therapy in the adult critically ill patient: Society of Critical Care Medicine (SCCM) and American Society for Parenteral and Enteral Nutrition (A.S.P.E.N.)[J].Crit Care Med,2016,44(2):390-438.DOI: 10.1097/CCM.0000000000001525.
    [10] ISBI Practice Guidelines Committee,SubcommitteeSteering,SubcommitteeAdvisory.ISBI practice guidelines for burn care[J].Burns,2016,42(5):953-1021.DOI: 10.1016/j.burns.2016.05.013.
    [11] JormAF.Using the Delphi expert consensus method in mental health research[J].Aust N Z J Psychiatry,2015,49(10):887-897.DOI: 10.1177/0004867415600891.
    [12] 王春青,胡雁.JBI证据预分级及证据推荐级别系统(2014版)[J].护士进修杂志,2015,30(11):964-967.
    [13] BischoffSC,SingerP,KollerM,et al.Standard operating procedures for ESPEN guidelines and consensus papers[J].Clin Nutr,2015,34(6):1043-1051.DOI: 10.1016/j.clnu.2015.07.008.
    [14] 杨楠,赵巍,潘旸,等.针对临床实践指南科学性、透明性和适用性的评级工具研发[J].中华医学杂志,2022,102(30):2329-2337.DOI: 10.3760/cma.j.cn112137-20220219-00340.
    [15] 医学名词审定委员会肠外肠内营养学名词审定分委员会.肠外肠内营养学名词[M].北京:科学出版社,2019.
    [16] DeitchEA.Nutritional support of the burn patient[J].Crit Care Clin,1995,11(3):735-750.
    [17] JeschkeMG,MlcakRP,FinnertyCC,et al.Burn size determines the inflammatory and hypermetabolic response[J].Crit Care,2007,11(4):R90.DOI: 10.1186/cc6102.
    [18] MlcakRPInhalation injury from heat, smoke, or chemical irritantsUpToDate2023-10-062024-02-29https://www.uptodate.cn/contents/zh-Hans/inhalation-injury-from-heat-smoke-or-chemical-irritants

    MlcakRP.Inhalation injury from heat, smoke, or chemical irritants[EB/OL].UpToDate,(2023-10-06)[2024-02-29].https://www.uptodate.cn/contents/zh-Hans/inhalation-injury-from-heat-smoke-or-chemical-irritants.

    [19] RomanowskiKSOverview of nutrition support in burn patientsUpToDate2023-08-292024-02-29https://www.uptodate.cn/contents/zh-Hans/overview-of-nutrition-support-in-burn-patients

    RomanowskiKS.Overview of nutrition support in burn patients[EB/OL].UpToDate,(2023-08-29)[2024-02-29].https://www.uptodate.cn/contents/zh-Hans/overview-of-nutrition-support-in-burn-patients.

    [20] PuH,DoigGS,HeighesPT,et al.Early enteral nutrition reduces mortality and improves other key outcomes in patients with major burn injury: a meta-analysis of randomized controlled trials[J].Crit Care Med,2018,46(12):2036-2042.DOI: 10.1097/CCM.0000000000003445.
    [21] HeW,WangY,WangP,et al.Intestinal barrier dysfunction in severe burn injury[J/OL].Burns Trauma,2019,7:24[2024-02-29].https://pubmed.ncbi.nlm.nih.gov/31372365/.DOI: 10.1186/s41038-019-0162-3.
    [22] 王德运,褚志刚,栾夏刚.重症烧伤的早期救治[J/CD].中华损伤与修复杂志(电子版),2021,16(5):383-388.DOI: 10.3877/cma.j.issn.1673-9450.2021.05.003.
    [23] 米元元,黄海燕,尚游,等.中国危重症患者肠内营养治疗常见并发症预防管理专家共识(2021版)[J].中华危重病急救医学,2021,33(8):903-918.DOI: 10.3760/cma.j.cn121430-20210310-00357.
    [24] BoullataJI,CarreraAL,HarveyL,et al.ASPEN safe practices for enteral nutrition therapy [formula: see text][J]. JPEN J Parenter Enteral Nutr,2017,41(1):15-103.DOI: 10.1177/0148607116673053.
    [25] 许静涌,杨剑,康维明,等.营养风险及营养风险筛查工具营养风险筛查2002临床应用专家共识(2018版)[J].中华临床营养杂志,2018,26(3):131-135.DOI: 10.3760/cma.j.issn.1674-635X.2018.03.001.
    [26] KondrupJ,JohansenN,PlumLM,et al.Incidence of nutritional risk and causes of inadequate nutritional care in hospitals[J].Clin Nutr,2002,21(6):461-468.DOI: 10.1054/clnu.2002.0585.
    [27] 靳云云运用改良的营养风险筛查工具指导烧伤患者营养治疗的回顾性调查杭州浙江大学2015

    靳云云.运用改良的营养风险筛查工具指导烧伤患者营养治疗的回顾性调查[D].杭州:浙江大学,2015.

    [28] HeylandDK,DhaliwalR,JiangX,et al.Identifying critically ill patients who benefit the most from nutrition therapy: the development and initial validation of a novel risk assessment tool[J].Crit Care,2011,15(6):R268.DOI: 10.1186/cc10546.
    [29] Alfonso OrtizL,JiangX,TurgeonAF,et al.Validation of the modified NUTrition Risk Score (mNUTRIC) in mechanically ventilated, severe burn patients: a prospective multinational cohort study[J].Burns,2021,47(8):1739-1747.DOI: 10.1016/j.burns.2021.05.010.
    [30] MaZ,ZhangY,ZhangQ,et al.Modified Nutrition Risk in Critically ill is an effective nutrition risk screening tool in severely burned patients, compared with Nutrition Risk Screening 2002[J].Front Nutr,2022,9:1007885.DOI: 10.3389/fnut.2022.1007885.
    [31] EdelmanDA,Sheehy-DeardorffDA,WhiteMT.Bedside assessment of swallowing is predictive of an abnormal barium swallow examination[J].J Burn Care Res,2008,29(1):89-96.DOI: 10.1097/BCR.0b013e31815f5a4c.
    [32] 中国吞咽障碍康复评估与治疗专家共识组. 中国吞咽障碍评估与治疗专家共识(2017年版)第一部分 评估篇[J]. 中华物理医学与康复杂志,2017,39(12):881-892. DOI: 10.3760/cma.j.issn.0254-1424.2017.12.001.
    [33] DePippoKL,HolasMA,RedingMJ.Validation of the 3-oz water swallow test for aspiration following stroke[J].Arch Neurol,1992,49(12):1259-1261.DOI: 10.1001/archneur.1992.00530360057018.
    [34] YangS,ParkJW,MinK,et al.Clinical practice guidelines for oropharyngeal dysphagia[J].Ann Rehabil Med,2023,47(Suppl 1):S1-S26.DOI: 10.5535/arm.23069.
    [35] ClaytonNA,WardEC,RumbachAF,et al.Influence of inhalation injury on incidence, clinical profile and recovery pattern of dysphagia following burn injury[J].Dysphagia,2020,35(6):968-977.DOI: 10.1007/s00455-020-10098-y.
    [36] SierpEL,KurmisR,LangeK,et al.Nutrition and gastrointestinal dysmotility in critically ill burn patients: a retrospective observational study[J].JPEN J Parenter Enteral Nutr,2021,45(5):1052-1060.DOI: 10.1002/jpen.1979.
    [37] Reintam BlaserA,MalbrainML,StarkopfJ,et al.Gastrointestinal function in intensive care patients: terminology, definitions and management. Recommendations of the ESICM Working Group on Abdominal Problems[J].Intensive Care Med,2012,38(3):384-394.DOI: 10.1007/s00134-011-2459-y.
    [38] 中华医学会肠外肠内营养学分会.中国成人患者肠外肠内营养临床应用指南(2023版)[J].中华医学杂志,2023,103(13):946-974.DOI: 10.3760/cma.j.cn112137-20221116-02407.
    [39] 亚洲急危重症协会中国腹腔重症协作组.重症病人胃肠功能障碍肠内营养专家共识(2021版)[J].中华消化外科杂志,2021,20(11):1123-1136.DOI: 10.3760/cma.j.cn115610-20211012-00497.
    [40] 罗月,黎宁.严重烧伤患者早期肠内营养治疗的研究进展[J].中华烧伤杂志,2021,37(9):880-884.DOI: 10.3760/cma.j.cn501120-20210621-00223.
    [41] DelsoglioM,AchamrahN,BergerMM,et al.Indirect calorimetry in clinical practice[J].J Clin Med,2019,8(9):1387.DOI: 10.3390/jcm8091387.
    [42] 彭曦.重症烧伤患者能量消耗与需求平衡:值得深入研究的问题[J].中华烧伤杂志,2013,29(4):331-334.DOI: 10.3760/cma.j.issn.1009-2587.2013.04.001.
    [43] 解伟光,黎鳌,汪仕良.三医大烧伤营养公式临床疗效的观察[J].第三军医大学学报,1992,14(2):121-123.
    [44] KurmisR,HeathK,OoiS,et al.A prospective multi-center audit of nutrition support parameters following burn injury[J].J Burn Care Res,2015,36(4):471-477.DOI: 10.1097/BCR.0000000000000125.
    [45] SingerP,BlaserAR,BergerMM,et al.ESPEN guideline on clinical nutrition in the intensive care unit[J].Clin Nutr,2019,38(1):48-79.DOI: 10.1016/j.clnu.2018.08.037.
    [46] CederholmT,BarazzoniR,AustinP,et al.ESPEN guidelines on definitions and terminology of clinical nutrition[J].Clin Nutr,2017,36(1):49-64.DOI: 10.1016/j.clnu.2016.09.004.
    [47] DeaneAM,AdamMD,DhaliwalR,et al.Comparisons between intragastric and small intestinal delivery of enteral nutrition in the critically ill: a systematic review and meta-analysis[J].Crit Care,2013,17(3):R125.DOI: 10.1186/cc12800.
    [48] National Institute for Health and Care Excellence (NICE)Nutrition support for adults: oral nutrition support, enteral tube feeding and parenteral nutrition20062017-08-042024-02-29https://www.nice.org.uk/guidance/cg32

    National Institute for Health and Care Excellence (NICE). Nutrition support for adults: oral nutrition support, enteral tube feeding and parenteral nutrition[EB/OL].2006(2017-08-04)[2024-02-29]. https://www.nice.org.uk/guidance/cg32.

    [49] 石海燕,刘爱华,马骁,等.《成人鼻肠管的留置与维护》团体标准解读[J].中华急危重症护理杂志,2023,4(11):1011-1015.DOI: 10.3761/j.issn.2096-7446.2023.11.009.
    [50] 中国急诊危重症患者肠内营养治疗专家共识组.中国急诊危重症患者肠内营养治疗专家共识[J].中华急诊医学杂志,2022,31(3):281-290.DOI: 10.3760/cma.j.issn.1671-0282.2022.03.004.
    [51] LiY,YeY,MeiY,et al.Semi-automated ultrasound guidance applied to nasogastrojejunal tube replacement for enteral nutrition in critically ill adults[J].Biomed Eng Online,2018,17(1):21.DOI: 10.1186/s12938-018-0452-1.
    [52] WindleEM,BeddowD,HallE,et al.Implementation of an electromagnetic imaging system to facilitate nasogastric and post-pyloric feeding tube placement in patients with and without critical illness[J].J Hum Nutr Diet,2010,23(1):61-68.DOI: 10.1111/j.1365-277X.2009.01010.x.
    [53] Hemington-GorseSJ,SheppardNN,MartinR,et al.The use of the Cortrak Enteral Access System™ for post-pyloric (PP) feeding tube placement in a Burns Intensive Care Unit[J].Burns,2011,37(2):277-280.DOI: 10.1016/j.burns.2010.07.011.
    [54] ClarkA,ImranJ,MadniT,et al.Nutrition and metabolism in burn patients[J/OL].Burns Trauma,2017,5:11[2024-02-29].https://pubmed.ncbi.nlm.nih.gov/28428966/.DOI: 10.1186/s41038-017-0076-x.
    [55] 中华护理学会T/CNAS 19─2020 成人肠内营养支持的护理2021

    中华护理学会.T/CNAS 19─2020 成人肠内营养支持的护理[S].2021.

    [56] HiebertJM,BrownA,AndersonRG,et al.Comparison of continuous vs intermittent tube feedings in adult burn patients[J].JPEN J Parenter Enteral Nutr,1981,5(1):73-75.DOI: 10.1177/014860718100500173.
    [57] PantetO,StoecklinP,VernayA,et al.Impact of decreasing energy intakes in major burn patients: a 15-year retrospective cohort study[J].Clin Nutr,2017,36(3):818-824.DOI: 10.1016/j.clnu.2016.05.007.
    [58] LinJ,LiuY,KeL,et al.Feeding intolerance score in critically ill patients with enteral nutrition: a post hoc analysis of a prospective study[J].Nutr Clin Pract,2022,37(4):869-877.DOI: 10.1002/ncp.10788.
    [59] 喻海涛,蔡丽,陈璐,等.基于容量的肠内营养输注方案对ICU患者营养摄入影响的Meta分析[J].中华急危重症护理杂志,2023,4(2):106-111.DOI: 10.3761/j.issn.2096-7446.2023.02.002.
    [60] WangL,WangY,LiHX,et al.Optimizing enteral nutrition delivery by implementing volume-based feeding protocol for critically ill patients: an updated meta-analysis and systematic review[J].Crit Care,2023,27(1):173.DOI: 10.1186/s13054-023-04439-0.
    [61] 中国老年医学学会烧创伤分会,中华医学会烧伤外科学分会重症学组.成人烧伤俯卧位治疗全国专家共识(2022版)[J].中华烧伤与创面修复杂志,2022,38(7):601-609.DOI: 10.3760/cma.j.cn501120-20211208-00407.
    [62] 臧芝栋,严正,惠皎洁,等.平均血糖波动幅度对严重烧伤患者预后的意义[J].中华烧伤杂志,2016,32(1):35-39.DOI: 10.3760/cma.j.issn.1009-2587.2016.01.010.
    [63] StoecklinP,DelodderF,PantetO,et al.Moderate glycemic control safe in critically ill adult burn patients: a 15 year cohort study[J].Burns,2016,42(1):63-70.DOI: 10.1016/j.burns.2015.10.025.
    [64] BarguesL,Cottez-GaciaS,JaultP,et al.Clinical and biological monitoring of nutritional status in severe burns[J].Pathol Biol (Paris),2009,57(7/8):524-529.DOI: 10.1016/j.patbio.2008.02.014.
    [65] 韩春茂.烧伤患者(成人)的营养支持指南[J/CD].中华普通外科学文献(电子版),2008,2(1):6-7.DOI: 10.3969/j.issn.1674-0793.2008.01.003.
    [66] MastersB,WoodF.Nutrition support in burns--is there consistency in practice?[J].J Burn Care Res,2008,29(4):561-571.DOI: 10.1097/BCR.0b013e31817db85f.
    [67] MunnZNdegwaMDBurns nutrition: evaluation20212021-09-122024-02-29http://ovidsp.ovid.com/ovidweb.cgi?T=JS&PAGE=reference&D=jbi&NEWS=N&AN=JBI8915

    MunnZ, NdegwaMD. Burns nutrition: evaluation[EB/OL].2021(2021-09-12)[2024-02-29].http://ovidsp.ovid.com/ovidweb.cgi?T=JS&PAGE=reference&D=jbi&NEWS=N&AN=JBI8915.

    [68] 中国抗癌协会肿瘤营养专业委员会,国家市场监管重点实验室(肿瘤特医食品),中国营养保健食品协会特殊医学用途配方食品应用委员会.规范化外科营养诊疗示范病房标准[J/CD].肿瘤代谢与营养电子杂志,2022,9(2):175-184.
    [69] 中华护理学会重症护理专业委员会,北京医学会肠外肠内营养学分会护理学组.神经重症患者肠内喂养护理专家共识[J].中华护理杂志,2022,57(3):261-264.DOI: 10.3761/j.issn.0254-1769.2022.03.001.
  • 图  1  《成年严重烧伤患者肠内营养护理专家共识(2024版)》的推荐意见流程图

    注:TBSA为体表总面积,NRS为营养风险筛查,AGI为急性胃肠道损伤,mNUTRIC为改良危重症营养风险,ONS为口服营养补充成年严重烧伤患者肠内营养护理专家共识(2024版)编写组

    Table  1.   澳大利亚Joanna Briggs Institute循证卫生保健中心证据级别系统(2014版)

    证据分级具体描述
    1a多项RCT的系统评价
    1b多项RCT及其他干预性研究的系统评价
    1c单项RCT
    1d准RCT
    2a多项类实验性研究的系统评价
    2b多项类实验性研究与其他低质量干预性研究的系统评价
    2c单项前瞻性有对照组的类实验性研究
    2d前后对照/回顾性对照的类实验性研究
    3a多项队列研究的系统评价
    3b多项队列研究与其他低质量观察性研究的系统评价
    3c单项有对照组的队列研究
    3d单项病例对照研究
    3e单项无对照组的观察性研究
    4a多项描述性研究的系统评价
    4b单项横断面研究
    4c病例系列研究
    4d个案研究
    5a对专家意见的系统评价
    5b专家共识
    5c基础研究/单项专家意见
    注:RCT为随机对照试验
    下载: 导出CSV

    Table  2.   澳大利亚Joanna Briggs Institute循证卫生保健中心证据推荐强度系统(2014版)

    推荐强度判断标准
    明确显示干预措施利大于弊或弊大于利;高质量证据支持应用;对资源分配有利或无影响;考虑了患者的价值观、意愿和体验
    干预措施利大于弊或弊大于利,尽管证据尚不够明确;有证据支持应用,尽管证据质量不够高;对资源分配有利或无影响或有较小影响;部分考虑或并未考虑患者的价值观、意愿和体验
    下载: 导出CSV
  • 成人严重烧伤患者肠内营养护理专家共识计划书.docx
  • 加载中
图(1) / 表(2)
计量
  • 文章访问数:  580
  • HTML全文浏览量:  51
  • PDF下载量:  184
  • 被引次数: 0
出版历程
  • 收稿日期:  2024-02-29

目录

    /

    返回文章
    返回